Costa Rica - Light Roast

Grown in the high-altitude soils of Costa Rica, this single-origin coffee delivers one of the most celebrated flavor profiles in all of Central America. The unique growing conditions create a bright, clean cup with a pleasant acidity that makes every sip an invigorating experience.

You'll discover a delightful combination of tasting notes, including a zesty citrus, a rich caramel, and a subtle, comforting honey finish. It’s a beautifully balanced and complex coffee that is perfect for any time of day.

As with all our small-batch coffees, we hand-pack this one into a resealable, wide-mouth bag equipped with a one-way degassing valve. This ensures that every bag you open provides the freshest, most aromatic coffee possible, preserving the rich flavors and aromas we work so hard to bring to you.